"When I sell liquor, it's called bootlegging; when my patrons serve it on silver trays on Lake Shore Drive, it's called hospitality." - Al Capone

In the roaring twenties, during Prohibition, the lines between legality and criminality were often blurred, and no one embodied this more than Al Capone, the notorious gangster who ruled Chicago's underworld

"When I sell liquor, it's called bootlegging; when my patrons serve it on silver trays on Lake Shore Drive, it's called hospitality." - Al Capone

In the roaring twenties, during Prohibition, the lines between legality and criminality were often blurred, and no one embodied this more than Al Capone, the notorious gangster who ruled Chicago's underworld. Capone, born in Brooklyn, New York, rose to power in the Windy City, where he controlled a vast criminal empire, including the illegal liquor trade.

Capone's rise to power was fueled by the Volstead Act, which prohibited the "manufacture, sale, or transportation of intoxicating liquors within, the importation thereof into, or the exportation thereof from the United States and all territory subject to the jurisdiction thereof for beverage purposes." This law, part of the National Prohibition Act, was meant to curb alcoholism and related social issues, but it had the unintended consequence of creating a lucrative black market for liquor.

Capone was a master at exploiting this loophole. He smuggled liquor into Chicago from Canada and other sources, distributing it to speakeasies, secret bars that operated behind closed doors. When asked about his illicit activities, Capone had a simple response: "When I sell liquor, it's called bootlegging; when my patrons serve it on silver trays on Lake Shore Drive, it's called hospitality."

The contrast Capone drew was stark. On one hand, there was the gritty reality of bootlegging, a dangerous and often violent business involving the smuggling, distribution, and sale of illegal liquor. On the other hand, there was the glitz and glamour of high society, where his patrons, the wealthy and influential, enjoyed his illicit wares in the comfort and elegance of their homes or exclusive clubs along Lake Shore Drive.

Capone's ability to straddle this line, to present himself as a purveyor of hospitality rather than a criminal, was a testament to his cunning and charisma. He understood the power of perception and used it to his advantage, often donating to charities and supporting local communities to cultivate an image of a generous, community-minded businessman.

However, Capone's empire was built on a foundation of crime and violence. His bootlegging operations were protected by a network of thugs and gangsters, and he was not above using violence to maintain his control over the city's liquor trade. His most infamous act of violence was the St. Valentine's Day Massacre in 1929, where seven members of a rival gang were gunned down in a garage.

Despite his criminal activities, Capone remained a popular figure in Chicago. His ability to provide a service that was in high demand, despite being illegal, made him a sort of folk hero to many. His quote about bootlegging and hospitality encapsulates this duality, highlighting the complex nature of his character and the era he inhabited.

Capone's reign came to an end in 1931, not due to his criminal activities, but because of his tax evasion. He was sentenced to 11 years in prison, serving seven and a half years before being released due to poor health. He died in 1947, but his legacy lived on, a symbol of the era of Prohibition and the criminal underworld it spawned.

Capone's words, "When I sell liquor, it's called bootlegging; when my patrons serve it on silver trays on Lake Shore Drive, it's called hospitality," serve as a reminder of the complex nature of morality and legality, and the blurred lines that can exist between them. They also serve as a testament to Capone's unique ability to navigate these lines, making him one of the most infamous and fascinating figures of the 20th century.